Beef Roast Recipe

Ingredients

• 1¾ lb. beef roast

• ⅓ cup quartered onions

• 8 cups chopped potatoes

• 2 cups chopped carrots

• ½ cup butter, melted

• 2 teaspoons salt

• ½ teaspoon garlic powder

• dash of pepper

Directions

Mix potatoes, carrots, onions, butter and seasonings.
Spread around roast beef in a 9" × 13" baking pan.
Cover and bake at 350 degrees for 2 hours.

Happy cooking and enjoy!